Best pies at away grounds

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On reflection, in my previous post in this thread, I recounted an anecdote from Bury not Rochdale.

It was Bury not Rochdale.

I wanted to put the record straight and thank you for your time.

HH
 
I always wondered why Grimsby never did a Fish Pie o_O
 
Wigan. So good that it's the only time I've ever had 2 pies at a football match.

The pies at Millmoor were excellent too, and very cheap.
 
Warm pork pies from wateralls walking up to BDTBL does that count o_O
 
On reflection, in my previous post in this thread, I recounted an anecdote from Bury not Rochdale.

It was Bury not Rochdale.

I wanted to put the record straight and thank you for your time.

HH

I've suspected for a while now that you are prone to gross exaggeration.
 
Wigan. So good that it's the only time I've ever had 2 pies at a football match.

The pies at Millmoor were excellent too, and very cheap.
In winter I often buy 2 pies at the match and I wrap a napkin around them and put one in each pocket of my coat. (I'm serious!). They are so bloody hot that you can't possibly eat them straightaway anyhow, so they act as nice little hand warmers/body warmers in fact, for most of the game. I normally take the first one out at half-time and eat that, then, if I'm still hungry mid-way through the second half, I'll pull that one out and eat it as well. I do get a few surprised looks from folks around me. It's like I'm magicking up pies out of nowhere! It's not quite as shocking as the time I bought a roll-over hot dog though and saved that in my tracksuit bottoms, pulling it out half way through the second half. That made one lady faint!;)
 
Pies are by far the best thing about Scottish football. Pretty much every team sources them from a local bakery. Dundee United's steak pies are pretty awesome. Made by Clark's bakery, which is open 24/7; a 24 hr bakery might be the best thing ever. Arbroath is probably the best pies I've had though, also the closest ground to the sea.
 
The pies at Millmoor were excellent too, and very cheap.
These were, to my knowledge, Pukka Pies. We now have these as well, but they somehow don't seem the same. Perhaps the quality has been lost as the brand has expanded.
 



In winter I often buy 2 pies at the match and I wrap a napkin around them and put one in each pocket of my coat. (I'm serious!). They are so bloody hot that you can't possibly eat them straightaway anyhow, so they act as nice little hand warmers/body warmers in fact, for most of the game. I normally take the first one out at half-time and eat that, then, if I'm still hungry mid-way through the second half, I'll pull that one out and eat it as well. I do get a few surprised looks from folks around me. It's like I'm magicking up pies out of nowhere! It's not quite as shocking as the time I bought a roll-over hot dog though and saved that in my tracksuit bottoms, pulling it out half way through the second half. That made one lady faint!;)

You sir, are an inspiration.
 
Pies are by far the best thing about Scottish football. Pretty much every team sources them from a local bakery. Dundee United's steak pies are pretty awesome. Made by Clark's bakery, which is open 24/7; a 24 hr bakery might be the best thing ever. Arbroath is probably the best pies I've had though, also the closest ground to the sea.
Nade
 

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